Exceptional Catering
Phone:608-225-8074 Contact Us
"There is no love sincerer than the love of food." - George Bernard Shaw
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Exceptional Catering
"There is no love sincerer than the love of food." - George Bernard Shaw
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Breakfast Catering Quiche-10 inch pie sliced into six pieces $12.00 The assortment of quiche choices are unlimited but a few of our favorite are Spinach and Feta Shrimp Crab Ham, green pepper and onion Bacon, mushroom and Swiss cheese Sun dried tomato Eggs Benedict-$21.00 per dozen English muffin, poached egg, ham and hollandaise sauce Eggs Jennifer-$21.00 per dozen Variation of Eggs Benedict, English muffin, poached egg, Bacon, Tomato and Tomato Béarnaise Scotch Eggs-$21.00 per dozen Hard boiled egg encased in sausage and topped with cheese Baked French Toast-$20.00 full pan feeds 10 people Soaked overnight and baked till caramelized Baked Eggs –$40.00 per full pan Again unlimited possibilities but our favorites are Spanish-salsa Cajun-Andouille sausage, onion and cheese Western-Ham, green pepper, onion and cheddar cheese Country-Bacon, mushroom and swiss cheese Greek-Spinach, feta, tomato and ripe olive Corn Beef Hash and eggs-$45.00 pan feeds 15 people Chunks of corned beef, onion and potato topped with poached eggs and Hollandaise sauce Biscuits and gravy-$24.00 feeds 12 Traditional southern sausage gravy Fruit filled blintzes-$45 Feeds 20 Thin pancake rolled and filled with your choice of Apples, Cherris or Blueberries
Sides Full pan $48 Half pan $24 Caramelized Onion fried potatoes Augratin potatoes Granola salad Corn Beef hash Sweet potato hash with bacon Roasted red potatoes Baked honey glazed ham Green chili hash brown sausage and potato casserole Couscous with dried fruit compote Breads By the dozen Croissants-$18 Mini bagels-$12 Blueberry muffins-$18 Strudel-$15 Biscuits-$12 Cheddar and scallion biscuits-$18
Beverages by the gallon Coffee regular $10.00 Gourmet coffee Available on request Juices $10.00 Milk $10.00 Hot Lunch Buffet
1 Entrée $12.00
2 Entrées $14.00
Sausage and Wild Rice Stuffing
Shrimp and Cornbread Stuffing
Cranberry Stuffing
Return to top Return to top * prices are bases on 100 people or more less than 100 may be slightly higher All items come complete with 3 side choices. POULTRY Baked Chicken - 1/4 Chicken with herbs and lightly sprinkled with seasoned bread crumbs. $11.50 Chicken Dijon - Chicken breast served with a delicious cream Dijon sauce. $13.75 Chicken Florentine - $13.75 Chicken Cordon Bleu - Stuffed with ham and Swiss cheese. $13.75 Chicken Pauline – Stuffed with Brie cheese and Proscuitto Ham glazed with an apple brandy cream sauce $15.00 Chicken Piccata – Lemons, capers in a white sauce. $13.75 Chicken Pepperoni - Stuffed with broccoli, cheddar cheese and pepperoni. $14.75 Cranberry-Sage Stuffed Chicken - Stuffed with cranberry sage stuffing. $14.75 Sliced Turkey - Whole roasted turkey pre-carved to expedite service on the buffet line. $13.00 PORK Whole Hog Pig Roast - Spit cooked on location. Market Price Baked Country Ham - Virginia ham smoked and honey glazed. $13.50 Smoked Pork Chops - Marinated in tomato juice and black pepper and smoke flavored. $15.00 Roasted Pork Loin - Roasted and served with rosemary gravy. $14.50 Stuffed Pork Chop - Apple stuffing and apricot glazed. $15.75 Mixed Grill of Sausages – $13.50 Pulled BBQ Pork - $ 12.50 BEEF Garlic Roasted Tenderloin - Whiskey-peppercorn sauce. $16.50 Pepper Steak - Roasted beef cut into strips, baked with peppers and served in a beef gravy sauce. $14.00 Prime Rib - Slow roasted seasoned with garlic, salt, pepper and thyme. $18.00 Sliced Steamship Round - Roasted beef that is sliced and served with a beef demi-glaze. $14.00 Swiss
Style Steak -
Pounded sirloin served in sour cream gravy. $12.00 Balsamic and Onion Glazed Beef – $13.75 Smoked Brisket Buffet – $13.75 Meat Lasagna -Traditional. $12.50
SEAFOOD Grilled Salmon - Topped with a mustard dill sauce. $16.50 Coconut Crusted Mahi Mahi – $15.50 Stuffed Tilapia - $15.50 Lemon Baked Cod - 8 ounces seasoned with lemon seasoned salt and paprika. $13.50 Seafood Scampi - Scallops, shrimp and mussels in a lemon butter. $18.00 Mango Chipotle Shrimp - $ 17.50 Shrimp Creole - A Louisiana red sauce spiced just right. $18.00 VEGETARIAN Fettuccine Alfredo -Traditional. $13.00 Grilled Portabella Mushrooms - Marinated in balsamic and soy. $14.00 Stuffed Portabella Mushrooms – With Bleu cheese and caramelized onion Vegetable Lasagna - Loaded with vegetables in a white sauce. $12.50 Baked Penne Gratin – White cheddar cheese sauce $12.50 Mushroom, Artichoke and Sage Pasta - $14.00 Return to top |
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Exceptional Catering, Madison WI, 1.608.225.8074 |
